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BULLDOG BEANS
 

Industrial size can Van de Kamps beans
1 1/2 boxes light brown sugar
3/4 c. ketchup
1/8 c. mustard
Dash of garlic powder
1 lg. onion, chop in lg. bite size pieces
1 lb. bacon (uncooked), cut into bite size pieces
1/4 c. Worcestershire sauce

Drain liquid from beans. Put beans in large pot. Add all the other ingredients and mix. Cook 3 hours on 250 degrees in oven. 30 minutes in microwave or all day in crock pot. Stir occasionally.

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