6-8 McIntosh apples
1/2 lb. candy cinnamon hearts
1/2 c. sugar
3 dashes cinnamon
1 stick cinnamon
1/2 c. water

Cut apples in half, core and pare. Soak in ice water 30 minutes. Heat on stove: candy, sugar, cinnamon, water and cinnamon stick. Boil 10 minutes. Pour over apples in a casserole dish and bake 45 minutes at 325 degrees.