1 lb. #26 Tubetini pasta
2 cans mandarin oranges
1 sm. can crushed pineapple
1 can fruit cocktail
2 tbsp. flour
2 eggs
3/4 c. sugar
1 can drained maraschino cherries
1 lg. container Cool Whip

Drain, saving juice, first 3 ingredients. Mix and refrigerate 2 hours. Cook sugar, flour, eggs and juice until thickened. Pour over the tubetini and refrigerate several hours. Add cherries and mix everything. Add the Cool Whip. Super salad.