1/4 c. butter
1 (10 oz.) pkg. marshmallows or 4 c. miniature marshmallows
6 c. Fruity Pebbles cereal

Melt butter in large saucepan over low heat. Add marshmallows and stir until completely melted; remove from heat. Add cereal and stir until well coated. Using buttered spatula or waxed paper, press mixture evenly into buttered 13 x 9 x 2 inch pan. When cool, cut into squares. Makes 24 bars.