2 (3 oz.) pkgs. cream cheese, softened
3 tbsp. sugar
12 oz. pkg. Pillsbury refrigerated flaky apple, blueberry or cherry turnovers

1. Heat oven to 400 degrees.

2. Combine cream cheese and sugar until smooth in a small bowl.

3. Unroll dough and separate into 6 squares.

4. Place on ungreased cookie sheet and spread with 2 tablespoons cream cheese mixture on each.

5. Top with fruit filling.

6. Bring 2 opposite corners of dough to center and seal tips.

7. Bake at 400 degrees for 8 to 12 minutes. Drizzle with icing. Serve warm.