2 recipes buttermilk biscuits
1/2 c. butter
1 tsp. thyme
1 tsp. Italian seasoning
1/2 tsp. garlic powder
1/2 c. Parmesan cheese

Make up biscuits. Melt butter. Mix together rest of ingredients. Roll out dough on well floured surface into very long thin rectangle. Spread butter evenly over surface. Evenly sprinkle seasoning mixture. Roll like a jelly roll and slice in thin slices. Bake at 450 degrees approximately 8 minutes.