2 lg. eggs
1 c. oil
2 c. sugar
2 c. flour
2 tsp. cinnamon
1 tsp. vanilla
1 tsp. baking soda
1/2 tsp. salt
4 c. chopped apples (for extra moist cake, you can substitute 4 c. applesauce)
1 c. chopped nuts (optional) Beat eggs and oil until foamy. Add sugar, flour, cinnamon, vanilla, soda and salt. Mix well. Stir in apples and nuts, if desired. Pour into a greased and floured 9x13 inch pan. Bake at 350 degrees for 45 to 60 minutes. CREAM CHEESE FROSTING: 1 (3 oz.) pkg. cream cheese
3 tbsp. melted butter
1 1/2 c. powdered sugar
1 tsp. vanilla Beat all ingredients until smooth. | 
