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OVERNIGHT FRENCH TOAST
 

1 loaf French bread (8 slices)
5 eggs
3/4 c. milk
1/4 tsp. baking powder
1 tbsp. vanilla extract
1 (20 oz.) bag frozen strawberries
4 bananas
1 c. sugar
1 tbsp. apple pie spice
Cinnamon sugar

Mix eggs, milk, baking powder, vanilla; pour over bread. Cover and refrigerate overnight. Combine strawberries, bananas, sugar and apple pie spice. Put in greased baking dish; top with prepared bread. Sprinkle with cinnamon sugar. Bake in 450 degree oven 20 to 25 minutes.

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