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FILET BASS, OR ORANGE ROUGHY, OR OCEAN
PERCH		 

Rinse fish in saltwater.

In skillet saute: Salt and pepper 3 cloves garlic 6 green onions, chopped 3/4 c. almonds 1/2 c. lemon juice Optional: 1-2 chiles

Pour over fish. Bake quickly at 350 degrees for 10-12 minutes.

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