1 can salmon
1 c. cracker crumbs
1/2 c. Miracle Whip
1 can cream of celery soup
1 beaten egg
1/2 c. chopped onion
1/4 c. chopped green pepper
1 tbsp. lemon juice
1 tsp. salt

Mix all ingredients well and bake in a greased 8 x 4 x 1/2 inch pan for 1 hour at 350 degrees.