Cooks.com - Recipe - Four Egg Beer Cake

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FOUR EGG BEER CAKE

1 pkg. yellow cake mix
1 pkg. vanilla instant pudding
1 c. beer (do not use flat beer)
1/4 c. oil
4 eggs

Mix cake mix and pudding in a large bowl. Add beer and oil. Mix slightly. Add eggs. Beat until creamy. Pour into bundt pan. Bake at 350 degrees for 55 minutes. Cool and remove from pan. Makes 1 bundt cake.

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