2 lb. hamburger (brown & break up)

Add:

1 c. water
1 c. chopped fine onions
A little garlic powder
2 (8 oz.) cans tomato sauce
3 tsp. chili powder
1 1/2 tsp. salt
A little pepper

Simmer 10 to 15 minutes. Makes about 5 cups. Freezes well in small butter cups.

Heat hot dogs and rolls. Put coney sauce on hot dogs, then add chopped onions on top. It's real good.