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CREAM CHEESE TACO DIP
 

2 (8 oz.) pkgs. cream cheese
1 (16 oz.) carton sour cream
1 can bean dip
1 pkg. taco seasoning mix
1 c. grated Cheddar cheese

Soften cream cheese, then add sour cream gradually mixing with mixer. Add bean dip and taco seasoning and beat on low speed until well mixed. Put in casserole dish and top with Cheddar cheese. Cover casserole and heat in oven at 325 degrees for 30-45 minutes, until heated through. Serve with Doritos and Fritos.

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