1 stick butter or 1 lb. sausage 1 onion, chopped 1 grated carrot 1 c. sour cream 4 c. diced zucchini 1 can cream of chicken soup 1 pkg. Stove Top dressing, make as directed For vegetarian diets, use butter, not sausage Brown and drain sausage (if used), onion and carrots. Add remaining ingredients. Put in approximately 3-quart baking dish. Bake 30 to 40 minutes at 350 degrees. |