2 lg. containers whipped topping
2 pkgs. chocolate pudding (prepared, not instant)
1 chocolate cake mix
Angel Food pan
Cherries
Shaved chocolate (from a candy bar)

Bake cake mix as directed. Let cool, and cut cake in half. Put 1/2 of cake in clear glass bowl. Put pudding on top, then whipped topping, then cake, then whipped topping. Top with cherries and shave chocolate. Refrigerate before serving.