CRUST: 1 1/2 c. flour 3/4 c. butter 1 c. chopped nuts 2ND LAYER: 1 c. powdered sugar 8 oz. cream cheese 8 oz. Cool Whip 3RD LAYER: 1 (6 oz.) instant chocolate pudding 1 (6 oz.) instant vanilla pudding 3 c. cold milk 4TH LAYER: 8 oz. Cool Whip Shaved Hershey bar CRUST: Mix and pat into 9"x13" pan, bake at 350 degrees for 15 minutes. Cool. Beat 2nd layer until fluffy, spread on cool crust. Whip 3rd layer and spread over 2nd layer. Top with 4th layer. Refrigerate. |