Mix in large bowl: 2 sticks butter, melted 2 c. crunchy peanut butter 3 c. Rice Krispies

Form into balls and put in freezer until frozen.

CHOCOLATE COATING:

Melt in double boiler: 1 lg. Hershey bar (8 oz.) 1/2 bar paraffin

Dip frozen balls in chocolate with toothpick. Put on wax paper to dry.