2 c. unsifted flour
2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 c. butter, softened
1 1/2 c. brown sugar
2 eggs
1 tbsp. water
1 1/2 c. quick oats
1 (12 oz.) pkg. butterscotch morsels

Preheat oven to 375 degrees. In small bowl, combine flour, baking powder, baking soda, and salt; set aside.

Combine butter, brown sugar, eggs, water; beat until creamy. Gradually add flour mixture. Stir in oats, butter, and scotch morsels. Spread in greased 15 x 10 x 1 inch baking pan. Bake 20-25 minutes. Cool completely.