CRUST: 1/2 c. butter 1 c. flour 1/2 c. powdered sugar Press into pizza pan and bake at 325 degrees for 15 minutes. FILLING: 8 oz. cream cheese 1/2 c. sugar Spread on cooled crust. TOPPING: Drain 10 oz. frozen strawberries into small pan and thicken with cornstarch. When cool, add strawberries and spread on top of cream cheese. Cut in wedges you would a pizza. |