2 c. crushed pretzels (sticks)
3/4 c. melted butter
3 tbsp. sugar

Mix together - press into 9 x 13 inch pan or dish. Bake at 400 degrees for 8 minutes. Let cool.

1 (8 oz.) pkg. cream cheese
20 oz. frozen or fresh strawberries
1 med. Cool Whip
1 c. sugar
1 lg. pkg. strawberry Jello

Mix together Jello with water. Add strawberries, let set 10 minutes. Beat together cream cheese and sugar. Then beat in Cool Whip. Spread over pretzel crust. Then add Jello over top. Chill until set.