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APPLE KUCHEN
 

Kuchen Dough:
1/2 c. sugar
2 c. flour
3 tsp. baking powder
1/2 tsp. salt
2 tbsp. shortening
1 egg (in measuring cup + enough milk to measure 1 c.)
5 apples

Mix dry ingredients - add shortening. Then add egg and milk mixture. Blend and spread dough on jelly roll pan. Peel, slice and arrange apples on dough.

Topping:
1 1/2 c. sugar
3 tbsp. flour
1 tsp. cinnamon
3 tbsp. butter

Mix and spread evenly over apples. Bake 350 degrees for 30-40 minutes.

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