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COOL CARIBBEAN DESSERT
 

6 oz. vanilla dietary frozen dessert
1 tbsp. grated coconut
1 tsp. lemon or lime juice
1/4 tsp. rum extract
Garnish lemon or lime slices

Soften frozen dessert in small bowl. Stir in coconut, lemon or lime juice and rum extract. Divide into 2 dessert dishes and garnish. Serve immediately. Per serving, 114 calories, 4 grams protein, 2 grams fat, 21 grams carbohydrates, 70 mg. sodium, 2 mg. cholesterol.

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