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KATHERINE THOMAS' DESSERT

2 1/2 c. Rice Krispies
2 tbsp. melted butter
1/2 jar creamy marshmallow
Softened ice cream
1 box frozen strawberries

Mix Rice Krispies, butter and marshmallow creme and put in a pie pan. Put ice cream on top. Cover with frozen strawberries. Freeze until you are ready to serve. Garnish with a fresh strawberry.

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