1 1/4 c. white Karo syrup
1 c. sugar
1 1/2 c. peanut butter
6 c. Special K cereal
6 oz. chocolate chips
12 oz. butterscotch chips

Combine sugar, Karo syrup, and peanut butter in saucepan. Bring mixture to a boil and remove. Stir until melted.

Gently add Special K. Spread in a greased 9 x 13 inch pan.

Melt chocolate chips and butterscotch chips in the top of a double boiler. Stir occasionally until chips are melted. Spread on top of cereal mixture. Let set for at least 4 hours. Cut and serve.