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RAW FALL APPLE COOKIES
 

1/2 c. raisins
1/2 c. shortening
1 c. brown sugar
2 eggs
1/2 c. rolled oats
1/2 c. chopped nuts
1/2 c. chopped dates
1 lg. apples, chopped (1 cup)
1 3/4 c. flour
1/2 tsp. salt
1/2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. cinnamon
1/2 tsp. cloves

Measure raisins in glass measuring cup and cover with boiling water. Let stand 10 minutes. Cream shortening and sugar. Add eggs and beat well; add oatmeal, dates, apple, and soaked raisins; stir. Sift flour, salt, baking powder, soda, and spices together. Add nuts; stir. Bake at 350 degrees for 12 minuets. Makes 5 dozen.

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