3 1/4 c. flour 1 tsp. salt 1/2 tsp. baking powder 1/2 tsp. soda 1 c. butter 1 1/2 c. sugar 2 eggs 2 tsp. vanilla 1/2 tsp. almond flavoring 1 c. dairy sour cream Cream butter and sugar, beat in eggs, add flavoring. Add dry ingredients alternately with sour cream. Blend. Chill dough. Drop level tablespoon full 2 inches apart and greased cookie sheet. Bake at 375 degrees for 10 to 12 minutes. Cool. Spread tops with butter frosting. BUTTER FROSTING: 1/4 c. butter 2 1/2 c. powdered sugar Dash of salt 1 tsp. vanilla 1/2 tsp. almond flavoring 2 tbsp. milk or cream May be tinted different colors for holiday seasons. |