1 c. peanut butter
1 3/4 c. powdered sugar
1/4 tsp. salt
2 tbsp. water
1/2 c. butter
3/4 tbsp. brown sugar
1 (6 oz.) bag chocolate chips
2 tbsp. oil

Combine first 6 ingredients with water in large bowl beating until well blended and mixture forms a ball. Pat into 8 x 8 inch pan smoothing top. Melt remaining ingredients together in double boiler. Spread smoothly over peanut butter mixture cool, and cut in squares.