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ITALIAN BREAD DIP
 

Mix together and chill well:

1 1/2 c. mayonnaise
1 1/2 c. sour cream
2 tbsp. dill weed
1 tsp. Season-All
2 tbsp. parsley flakes
1 tbsp. minced onion
1/2 can black olives, chopped

Scoop out the middle of a big loaf of Italian bread. Use the bread cubes for dip.


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