1/2 lb. crabmeat
2 tbsp. lemon juice
1 (8 oz.) carton whipped cream cheese
3 tbsp. mayonnaise

Add all ingredients to the whipped cream cheese. Bake in a small casserole dish at 350 degrees for 30 minutes. Sprinkle with paprika. Serve hot with crackers, for dipping. Makes 1 1/2 cups.