Cooks.com - Recipe - Cheese And Beer Dip

Home	Forums	Potluck Recipes	New Recipes	Conversions	Cooking Times	Diet/Health Report	Nutrition Facts

Appetizers | Beverages

Breads | Cakes | Candies

Casseroles | Cookies

Desserts | Eggs | Fish

Holidays | International

Italian | Main Dishes

Meats | Mexican

Outdoor | Poultry | Pies

Pastas | Potatoes

Salads | Sauces

Soups | Vegetables

CHEESE AND BEER DIP

1 (8 oz.) cream cheese, softened
1 sm. container of Cheddar cheese spread, softened
1/2 c. beer
Garlic salt

Mix all together and chill. Serve in hollowed out rye bread. Use center taken from bread and cut into cubes for dipping. Can be used with fresh vegetables to dip.

Comments?

	email this recipe to:

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

top of page