1 env. Lipton Onion-Mushroom Recipe Soup Mix
1/2 pt. (8 oz.) sour cream
1 jar (7 oz.) roasted red peppers packed in oil, undrained
1/2 tsp. basil leaves
1/4 tsp. oregano
Suggested Dippers

In food processor or blender, combine all ingredients except Suggested Dippers and blend until smooth. Chill at least 2 hours. Makes about 2 cups dip.

Suggested Dippers: Use Mozzarella sticks, bread sticks, sliced pepperoni, cooked tortellini, pitted ripe olives or cherry tomatoes.