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CRANBERRY FRUIT DIP `N FRUIT
 

1 (8 oz.) container vanilla yogurt (nonfat)
1/2 c. cranberry-orange relish
1/4 tsp. each nutmeg & ginger
Assorted fruits for dipping: Strawberries, apple slices, mandarin orange sections, pineapple slices or cubes

In a small bowl, combine yogurt, cranberry - orange relish, nutmeg and ginger; mix well blended. Cover and chill. Serve with assorted fruits for dipping. Garnish with a strawberry and mint sprigs. Makes about 1 1/4 cups.

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