2 (1 lb.) cans pearl onions
1 can cream of mushroom soup
2 tbsp. mayonnaise
1/4 tsp. curry powder
1/2 c. or more bread crumbs
2 tbsp. or more butter

Mix together the onions, soup, mayonnaise and curry powder. Place in the bottom of a casserole dish. In another bowl, combine the bread crumbs and butter. Then add the bread crumbs to the top of the onion mixture. Bake at 350 degrees for 30-45 minutes.