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TUNA AND CHEESE MACARONI CASSEROLE
 

2 c. uncooked macaroni
4 c. water
Salt

Cook the macaroni until tender; drain. Then mix: 1 1/2 c. milk 1 (7 or 9 1/2 oz.) can tuna 1 c. American cheese, cubed 2 hard boiled eggs, diced 2 tbsp. butter

Place in a greased casserole dish. Top with 4 soda cracker crumbs. Bake in oven at 375 degrees until bubbly hot. Makes 6 to 8 servings.

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