1 1/2 lbs. hamburger
Chopped onion
1 (12 oz.) can whole kernel corn, drained
1/2 pt. sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
3 c. cooked spaghetti
3 tbsp. butter
1 c. fresh bread crumbs

Brown beef and onion. Turn off burner. Add corn, sour cream, soups and spaghetti. Pour into casserole dish. Melt butter and add bread crumbs; stir until bread is covered with butter. Sprinkle bread over top of casserole. Bake at 350 degrees for 30 minutes or until hot throughout.