2 c. sugar
Dash of salt
1 tsp. vanilla
2 c. milk
2 tbsp. butter
3/4 c. peanut butter

Bring sugar, salt and milk to a boil in large, heavy saucepan over low heat. Boil for approximately 10 minutes, stirring constantly. Add butter and continue boiling until it forms soft ball in cool water. Remove from heat and add vanilla and peanut butter. Beat well. Pour into buttered dish.