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HONEY CANDY
 

1 c. honey
3/4 c. powdered milk
1 c. rolled oats
1/2 c. peanut butter
1/2 c. chopped peanuts or other nuts
1/2 c. chocolate chips, raisins or dried fruit (opt.)

Boil honey 4 minutes, stirring to keep from burning. Add powdered milk, oats, peanut butter and the chocolate chips, raisins or dried fruit if desired. Pour into buttered pan. Cut into squares when cool. Wrap in wax paper.

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