1/2 cup cashews
1 can shoe string potato chips
6 oz chocolate chips
6 oz peanut butterscotch chips
2 tbls peanut butter

Melt chips and peanut butter in microwave stirring every 10 sec. (to prevent scorching). Add potato chips and cashews.

Drop by tbls. onto wax paper lined cookie sheet. Store in refrigerator and serve cold.

Submitted by: Andrea