PHILADELPHIA CREAM CHEESE CAKE
1 stick butter 2 sticks butter 3 tsp. vanilla 1 (8 oz.) Philadelphia cream cheese 3 c. cake flour 6 eggs 3 c. sugar Cream butter, butter and cream cheese together. Then alternate adding eggs and sugar, mixing well with blender. Add flour by cups and vanilla last. Beat 5 minutes. Bake in a greased and floured tube or Bundt pan for 1 hour and 45 minutes at 300 degrees. Remove from pan while hot when done.

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