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BANANA POUND CAKE
 

1 1/3 c. mashed bananas
1 (18.5 oz.) box yellow cake mix
1 sm. pkg. instant vanilla pudding mix
1/3 c. vegetable oil
1/2 c. water
1/2 tsp. cinnamon
1/2 tsp. nutmeg
4 eggs, room temperature

Combine all ingredients in large mixer bowl. Mix until blended, then beat at medium speed for 4 minutes. Turn batter into grooved tube pan (bundt). Bake at 350 degrees for one hour. Cool in pan for ten minutes, then turn out on rack to cool.

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