2 c. milk or soy milk
1 to 3 eggs
2 tsp. baking powder
1/2 tsp. salt
2 c. flour (whole wheat) or any combination of whole wheat, rye, soy, oat, millet or buckwheat
1/4 c. honey
1/4 c. oil
1 1/2 tsp. vanilla
1 tsp. cinnamon

In a large bowl place milk, eggs, baking powder, salt, honey, oil, vanilla and cinnamon. Mix well. Add flour and/or grain, beating only until large lumps disappear. Cook on griddle over medium-high heat (375 degrees). Turn when small bubbles appears. Remove when they stop steaming.