1 box yellow cake mix
4 eggs
3/4 c. oil
1 c. mandarin oranges, drained (2-11 oz. cans)

FROSTING:

1 tub Cool Whip (8 or 9 oz.)
1 lg. box vanilla instant pudding
1 can (med.) crushed pineapple (do not drain)

Mix cake mix, eggs, oil and oranges. Bake in 13x9 inch greased pan at 350 degrees for 30 minutes until done. Cool. Frost cake. Refrigerate.