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SILVER WHITE CAKE
 

2 c. flour
1 1/2 c. sugar
4 tsp. baking powder
1 tsp. salt
4 egg whites
1 c. milk
1/2 c. shortening
1 tsp. vanilla

Mix flour, sugar, baking powder, salt, 1/2 of milk, shortening and egg whites. Beat for 2 minutes. Add rest of milk and vanilla. Beat 2 more minutes. Divide into two 8 inch cake pans or one 9 x 12 inch pan which has been greased and floured. Bake at 350 degrees for 30 minutes or until done. Cool and frost.

FROSTING FOR SILVER WHITE CAKE:

1 c. shortening
1 stick butter
4 tsp. milk
2 tsp. vanilla
3-4 c. powdered sugar

Whip shortening, butter, milk and vanilla until creamed. Add enough powdered sugar to spread smoothly.

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