1 pkg. cake mix, any flavor 1/4 c. water 2 eggs 1/4 c. butter 1/4 c. brown sugar 12 oz. chocolate or butterscotch chips 1/2 c. nuts Cream sugar and butter. Add cake mix, water, and slightly beaten eggs. Stir in chips and nuts. Spread in flat cake pan and bake at 375 degrees for 25 minutes. Cool and cut in bars. You can top with frosting, if desired. |