1 box yellow cake mix (without pudding)
1 box instant vanilla pudding
4 eggs
1/2 c. oil
1 c. milk
1 shot whiskey (1 1/2 oz.) Combine all ingredients. Mix 3 minutes. Pour into a well greased tube pan. Bake at 350 degrees for 50-60 minutes. TOPPING: 1 stick butter
1 c. sugar
1/2 c. whiskey Melt butter. Add sugar and whiskey. Cook until sugar is dissolved and of syrup texture. After removing cake from oven, poke holes (with fork) in the top (leave cake in pan while doing this). Pour some of the syrup mixture over cake. Let cake sit in pan 15-20 minutes. Remove cake from pan and brush remaining syrup on sides and top of cake. | 
