1 can mandarin oranges with juice
1 box Duncan Hines yellow cake mix
1/4 c. oil
4 eggs

Mix all ingredients and pour into 3 (8") layer cake pans. Bake cake according to directions about 30 minutes at 350 degrees.

1 lg. Cool Whip
1 pkg. instant vanilla pudding
1 sm. can crushed pineapple, with juice
1 sm. can coconut
1 c. nuts, chopped

Mix all frosting ingredients together. Frost the two bottom layers. Poke holes in top layer of cake. Pour rest of frosting over the top of cake, frosting the sides. Refrigerate.