2 boxes "Jiffy" yellow cake mix
2 cans pie filling (your choice = ie. apple, cherry)
1/4 c. melted butter
1/4 c. chopped walnuts
1/4 c. brown sugar
1 tsp. cinnamon

In 9x13 baking pan pour pie filling on the bottom, spreading evenly. Next dump both boxes of cake mix on top of pie filling. Spread evenly over filling. Combine rest of dry ingredients in a separate bowl, then spread evenly over cake mix. Next pour melted butter over top. Bake at 375 degrees for approximately 25 minutes or until filling bubbles through mixture. Serve warm with ice cream.