digestive biscuits (400g)
cream cheese (600g)
butter (3tbs)
sugar (2tbs)
3 eggs
strawberries
1 kiwi

Preheat oven to 350 f gas mark 6

Crust- stir together digestive biscuits crumbs and butter. Mix in sugar thoroughly and press into a pan. Bake 10 minutes. Cool. Reduce oven temp too gas mark 5

Filling- beat cream cheese in a large bowl. Gradually add sugar, beating until fluffy. Beat in eggs one at a time. Pour into pan bake for one hour until centre is firm. Cool to room temp, then add the strawberries and kiwi on top chill 3 hours

Submitted by: cherish hewlett