1 tube of Pillsbury Crescent rolls
2 cups fresh chopped spinach
1 container of "laughing cow" light semi-soft Swiss cheese (contains 8 pieces)
garlic powder
basil
oregano
ground pepper

Mix Swiss Cheese in a bowl with chopped spinach, garlic, basil, oregano, and pepper. Unroll Crescent rolls. Place a 1/2 tablespoon of cheese mixture in the middle of each Crescent triangle. Fold dough over cheese mixture. Make sure mixture is firmly in middle of dough with no opening.

Place on baking sheet. Sprinkle garlic powder and basil over each piece and bake according to instructions for Crescent rolls.

Serves 8

Submitted by: CHARLENE TORRES