Cooks.com - Recipe - Grilled Veggies

Home	Forums	Potluck Recipes	New Recipes	Conversions	Cooking Times	Diet/Health Report	Nutrition Facts

Appetizers | Beverages

Breads | Cakes | Candies

Casseroles | Cookies

Desserts | Eggs | Fish

Holidays | International

Italian | Main Dishes

Meats | Mexican

Outdoor | Poultry | Pies

Pastas | Potatoes

Salads | Sauces

Soups | Vegetables

GRILLED VEGGIES

Sm. red potatoes, sliced
Squash, sliced diagonally
Onions, sliced
Bell pepper, sliced diagonally
Daikon (Chinese radish) or radish, slices of turnips
Carrots, sliced diagonally

Use any combination of the above and mix thoroughly. Add liquid butter. Season to taste with "Soul Food" seasoning (can only buy this a PharMor Drug Stores). Place in thick aluminum foil and seal. Grill on low to medium heat (about 350 degrees) 45 to 60 minutes.

Comments?

	email this recipe to:

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

top of page